Broth made from fresh vegetables and herbs. Broth made exclusively from natural ingredients with no additives. Suitable as a base for soups, cooking, or as a healthy, warm drink.

Net weight: 1000 ml.

Storage: Unopened, store at room temperature. Once opened, keep refrigerated at +4°C for 3-4 days.

Ingredients: Vegetable broth (water, onion, carrot, leek, parsnip, white cabbage, parsley root, tomato puree, garlic, thyme, lovage, bay leaf), sea salt.

Nutritional content per 100 g:
Energy 47 kJ / 11 kcal
Fat 0 g
– of which saturated fatty acids 0 g
Carbohydrate 2.5 g
– of which sugars 2.1 g
Protein 0.3 g
Salt 0.6 g