Stock made from fresh chanterelle mushrooms and sea salt. Free from additives and suitable as a base for soups, cooking or as a healthy, warm drink.

Storage: Store unopened at room temperature. After opening, store in the refrigerator at +4°C for 3-4 days.

Ingredients: Chanterelle stock (water, chanterelle mushrooms), sea salt.

Nutritional content per 100 g:
Energy 21 kJ / 5 kcal
Fat 0 g
– of which saturated fatty acids 0 g
Carbohydrate 0.7 g
– of which sugars 0 g
Protein 0.6 g
Salt 0.6 g