Rich and flavorful ready-to-use sauce, made from reduced stock of meaty beef bones and red wine. Simply heat and serve.

Net weight: 1000 ml. 

Storage: Unopened, store at room temperature. After opening, store in the refrigerator at +4°C for 3-4 days. 

Ingredients: Reduced beef stock (water, meaty beef bones, onion, carrot, leek, tomato paste, garlic, thyme, juniper berries, black pepper, rosemary, cloves, bay leaf), salt. Made with 1.9 kg beef bones per 1 liter of demi-glace sauce.

Nutritional content per 100 g: 
Energy 235 kJ / 56 kcal
Fat 0.2 g
– of which saturated fatty acids 0 g
Carbohydrate 1.1 g
– of which sugars 1.1 g
Protein 12.5 g
Salt 0.6 g