Alma Colombiana, Colombia's soul, is a medium -roasted Arabica coffee. The coffee comes from a coffee collective in Colombia, where there is a great focus on women's rights and empowerment in an otherwise male-dominated industry.

We get toasted the beans on a small, uncompromising Danish roastery, where it is an honor to be called coffee trout. The fact that handed coffee is in itself an art, and here it is a small miracle that gives a coffee with a perfect balance between taste, aftertaste and body.

Alma Colombiana has a medium flavor with shades of dark chocolate, ripe fruit and hazelnut in combination with notes of citrus flowers.

Use 7-8 grams of coffee per cup (150 ml) or 60 grams per liter. Use lime -free water, possibly. Source water from bottle and do not leave the temperature of the water more than 95 - 97 degrees when brewing. Brewing time should not exceed 4 minutes.

Origin: Cauca, Colombia
Black: Arabica
Roasting: Medium
Type: Whole beans